4 - 6 oz. Market Day Norwegian Salmon Fillets sliced as strips
For the Teriyaki Sauce:
3 Tbsp. teriyaki sauce
3 Tbsp. hoisin sauce
3 Tbsp. soy sauce
1 Tbsp. white vinegar
1 Tbsp. sesame oil
1/3 cup packed light brown sugar
2 large or 3 medium garlic cloves minced
2 tsp. freshly grated ginger or 1/2 tsp. ground ginger
*Or pick your favorite bottled Teriyaki Sauce!
Optional: Sesame seeds to garnish and chopped green onion.