INGREDIENTS:

1 lb. package Italian Krueger sausage, sliced horizontally into bite-sized pieces

1 red bell pepper seeded and chopped into bite-sized pieces

1 green bell pepper seeded and chopped into bite-sized pieces

1 sweet onion chopped into bite-sized pieces

ó cup Italian salad dressing

8 bamboo skewers soaked in water for 1 hour (or metal skewers)

DIRECTIONS:

Preheat grill (or indoor grill pan) to medium-high heat. Thread sausage, bell peppers, and onion onto the skewers.

 

Brush skewers generously with Italian dressing.

Grill over medium heat for 7-10 minutes, turning occasionally, until sausage is cooked through and vegetables are tender.

The sausage should reach an internal temperature of about 165*F before you remove it from the grill.