Sweet meets salty in this recipe for Chocolate-Covered Bacon. If you've never tried bacon and chocolate together, you might be surprised at how well rich, semi-sweet chocolate complements the smoky flavor of crispy bacon. You can top yours with a few sprinkles of flaked sea salt, as well as toasted nuts or any other toppings of your choice.
Chocolate Covered Bacon Sticks
12 Market Day Applewood Smoked Thick Sliced Bacon
1 lb. chocolate (or chocolate candy coating)
Flaked sea salt, chopped nuts, or other sprinkle toppings of your choice