2 - 2 lb. Trays (4 lbs.)<br>8 servings per tray - 16 total ½ cup servings.<br>A Market Day Classic! Golden Sweet Potatoes whipped and blended with just the right amount of spices, then topped with a buttery brown sugar and Praline Pecans. Bakes in the oven or microwave.
BAKE • Preheat oven to 375° F. Do not put container in a convection or toaster oven. • Remove tray from box, remove film. • Place tray on cookie sheet on center rack of oven and bake 55-60 minutes if frozen or 40-45 minutes if thawed. • Remove from oven and let cool 3-5 minutes before serving. MICROWAVE • Remove tray from box but do not remove film. (If frozen, thaw 15 minutes on defrost or half power) • Slit film lengthwise about 1 inch in middle of tray. • Cook 10 minutes on high power. Ovens may vary. • Let stand 2-3 minutes in microwave then carefully remove. • Remove film and serve.
I haven't eaten this yet.