Bundle 8
3-ChicNSteakes
1-Simply Classic Cheesecake
FREE SHIPPING!

$124.99

PRODUCT INFO:

ChicNSteaks & Gourmet Simply Classic Cheesecake

We bundle our #1 selling item ChicNSteakes with Simply Classic Cheesecake

Try Market Day’s delicious and wonderfully tender ChicNSteakes and you’ll never buy grocery store chicken again! 99% Fat Free. Each chicken breast is individually wrapped for convenience and easy meal prep. Great on grill or use for all your poultry recipes.

Our handmade, bakery quality Market Day Simply Classic Cheesecake is simply delicious! Our classic Supreme cheesecake batter is placed on our kid friendly butter and graham cracker crust and topped with a delicious light whipped cream. (Nut-free product)

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Bundle Includes:

3 boxes ChicNSteaks: 12-4 oz pieces / 3lbs per box

1 Simply Classic Cheesecake: 1-3-lb cheesecake per box - Serves 6-8

All Pre-Sale orders will begin shipping on September 16th - FREE SHIPPING


Quantity:

TAGS:
  • chicken-sliderz
  • chicken-tenders
  • chicknsteakes
  • free-shipping
  • frozen-food
  • natural
  • pre-sale

 Bundle Includes:

3 boxes ChicNSteaks:  12-4 oz/3lbs per box      Total: 36/4oz/9lbs   

1 Simply Classic Cheesecake:      1-2.3-lb cheesecake per box - Serves 6-8

All Pre-Sale orders will begin shipping on September 16th - FREE SHIPPING

ChicNSteakes must cook to a minimum internal temperature of 165ºF measured at the center of the thickest portion using a calibrated meat thermometer.
REMOVE PRODUCT FROM PACKAGING Conventional Oven: Preheat oven to 350F. FROZEN: 24-26 minutes; THAWED: 18-20 minutes. Grill: Preheat to medium. FROZEN: 15-20 minutes; THAWED: 7-10 minutes. Turn every few minutes as necessary to avoid burning. Pan-Fry/Sautee: Coat pan with cooking spray or oil. Preheat pan to medium heat. FROZEN: 10-12 minutes; THAWED: 7-9 minutes. Turn every few minutes as necessary to avoid burning. Product will be hot. Allow to stand 1 – 2 minutes before serving.

CHEESECAKE HANDLING INSTRUCTIONS: Keep frozen at zero degrees F or below. Use before expiration date.

THAWING INSTRUCTIONS: Thaw under refrigeration for 5 to 7 hours (recommended) or if you are in a hurry, 2 hours at room temperature. Place unused portion back into refrigerator while the cake is still cool. Keep covered. To retain moisture, you may keep unused portion at 36-40ºF for up to 5 days. The cake can be refrozen with minimal quality deterioration.

SERVING SUGGESTION: Serve at near room temperature for best flavor.

BONELESS, SKINLESS
Hand-Trimmed CHICKEN BREAST WITH RIB MEAT
CONTAINING UP TO A 15% SOLUTION OF WATER, SEA SALT
SIMPLY SUPREME INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), SUGAR, EGGS (WHOLE EGG, CITRIC ACID), GRAHAM CRUMBS (UNBLEACHED UNENRICHED WHEAT FLOUR, GRAHAM FLOUR, SUGAR, PALM OIL, MOLASSES, HONEY, SALT, SODIUM BICARBONATE), WHIPPED TOPPING (WATER, HYDROGENATED VEGETABLE OIL (PALM, PALM KERNEL, COCONUT AND/OR COTTONSEED), CORN SYRUP, SUGAR, (CONTAINS LESS THAN 2% OF THE FOLLOWING: SODIUM CASEINATE (A MILK DERIVATIVE), DEXTROSE, NATURAL FLAVOR, POLYSORBATE 60, SORBITAN MONOSTEARATE, GUAR GUM, XANTHAN GUM, COLORED WITH (TURMERIC AND ANNATO EXTRACTS)), BUTTER SALTED, LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE, SODIUM METABISULFITE (PRESERVATIVE)), SODIUM BENZOATE (PRESERVATIVE), LEMON OIL), (BAKING SPRAY (CANOLA OIL, SOY LECITHIN), VANILLA FLAVOR (WATER PROPYLENE GLYCOL).