Grill: 1) Fire up your grill to a high heat. 2) Place the frozen patties on the grill and flip every 3 to 5 minutes. 2) Continue flipping patties and cooking for ~20 minutes.
These are thick burgers - great for grilling. They held up well and did not break or fall apart on the grill, and turned out juicy and tasty. Perfectly round size.
Very flavorful and juicy.
My family loved these burgers. The taste and quality are just as good if not better than any restaurant.
Tender and enjoy the flavor of the meat.